In the food industry, pumping technology is an indispensable part of the production process, which not only relates to the quality and consistency of the products but also directly affects production efficiency and costs.
Today, we will explore three innovative cases of Bonve pumps in the food sector, which demonstrate how carefully designed pumping solutions can meet specific needs.
Case 1: The Gentle Choice for Chocolate Factories
Chocolate is a product that is very sensitive to temperature and can easily coagulate at low temperatures.
To ensure the fluidity of chocolate during the transfer process and prevent coagulation, Bonve offers a jacketed rotary lobe pump.
This pump design allows for the circulation of heating media (such as steam or hot water) in the pump's jacket, thereby maintaining the temperature of the chocolate and ensuring its fluidity during the transfer process.
Features:
- Gentle Handling: Particularly suitable for handling shear-sensitive and delicate products.
- Efficient Starting: The heating system ensures smooth starting even in low-temperature environments.
- Hygienic Design: Meets hygiene standards, suitable for use in the food industry.
Case 2: Versatile Pumps for the Seasoning Industry
The seasoning industry requires a pump that can handle various viscosities and ingredients.
Bonve's food-grade lobe pumps, with their high hygiene standards and smooth internal surfaces, are the ideal choice for transferring seasonings.
Whether it's ketchup, barbecue sauce, or peanut butter, Bonve pumps can handle it with ease.Features:
- High Hygiene Standards: Manufactured from stainless steel 316 or 316L, with a surface roughness below 0.8μm.
- Easy to Clean: Meets CIP (Cleaning) and SIP (Sterilization) requirements, easy to disassemble and maintain.
- Low Wear: Low-speed operation reduces damage to the pumped products.
Case 3: Efficient Pumping in Meat Processing
In meat processing, there is a need for a pump that can handle highly viscous products such as semi-solid pastes or mixtures containing semi-solid pieces.
Bonve rotary lobe pump, with its enlarged rectangular inlet design, can efficiently handle these products.
The working principle of this pump and its powerful drive system ensure that the pump can output a strong driving torque at low speed, guaranteeing continuous, non-stagnant transfer.
Features:
- Gentle Handling: Gentle handling of viscous products such as meat slurry, which helps to maintain the product's texture and quality.
- High Efficiency: Provides a continuous flow of the product with minimal disruption.
- Easy Maintenance: Designed with minimal moving parts, making them easy to maintain and operate.
- Hygienic: Made of stainless steel, which is easy to clean and sanitize.
Through these cases, we can see the diverse applications of Bonve pumps in the food industry.
They not only improve production efficiency but also ensure the quality and consistency of the products.
Whether it's chocolate, seasonings, or meat processing, Bonve pumps are indispensable partners in the food industry.
